Vegetarian Fried Rice Recipes

3 large eggs beaten. We ve used garlic onion carrot corn and peas.

Anything Goes Veggie Fried Rice Recipe Healthy Rice Recipes

The most difficult part of it is to come up with the idea of making a fried rice dish in the first place.

Vegetarian fried rice recipes. Add asparagus and cook stirring for 2 minutes. 1 cup chopped carrots. 1 teaspoon s 2 tablespoon s avocado oil or safflower oil divided.

1 cup chopped broccoli crowns and stems. Reduce heat cover and simmer for 20 minutes. Add bell peppers and broccoli and cook an additional 3 4 minutes.

Directions in a saucepan bring water to a boil. Extra vegetable fried rice. The perfect leftovers dish the best way to make really tasty fried rice is by using leftover rice from a day or two ago.

Directions if using day old rice see note transfer to a medium bowl and break the rice up with your hands into individual grains before proceeding. As you can see the ingredients are so easy to get and you can use your favorite vegetables. Ingredients 3 tablespoons vegetable oil divided.

Stir fry for 1 minute. Push all of the cooked vegetables to the side of the pan. The good news is that it s really simple to make.

Beat the eggs and pour into the cleared half of the pan. 1 small white onion finely chopped about 1 cup 2 medium carrots finely chopped about cup 2 cup s additional veggies cut into very small pieces for quick cooking. 2 3 tbsp organic brown sugar muscovado sugar or maple syrup.

2 eggs whisked together. 3 tbsp tamari or soy sauce plus more for veggies to taste 1 tbsp peanut butter. You can also add fresh or ground ginger.

Stir rice with a wooden spoon breaking rice into individual grains as it warms. Transfer to a small bowl. Heat 1 2 tablespoon 7ml vegetable oil in a wok over high heat until smoking.

Cook and stir until egg is reheated 1 to 2 minutes more. Cook and stir mixture until the vegetables are tender 7 to 10 minutes. Add bell pepper scallions garlic.

1 cup shredded cabbage. Pour in eggs and cook stirring gently until just set 30 seconds to 1 minute. 1 clove garlic minced 1 2 tsp chili garlic sauce more or less depending on preferred spice 1 tsp toasted sesame oil optional or sub.

1 cup frozen shelled edamame or peas. 1 2 cup thinly sliced bell pepper cut into 1 inch pieces. Increase heat to medium high and stir in cooked rice green onions and soy sauce.

Meanwhile heat peanut oil in a large skillet or wok over medium heat. In a wok or deep skillet heat up the oil over high heat and cook carrots onions and garlic until onions are translucent. Crumble cold rice into the wok.

In my humble opinion everybody should know how to make veggie fried rice. To make this vegan fried rice you re gonna need oil veggies tamari or soy sauce and rice of course. Add peas carrots broccoli and green onion.

Fold scrambled egg into the rice mixture. Heat canola oil in the pan over medium high. Return all the rice to the wok and press it up the sides leaving a space in the middle.

1 cup diced zucchini. While the rice is cooling coat a large nonstick wok or skillet with cooking spray and place over medium heat.

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